Caesar Salad Dressing

Nutrition Facts

Serving Size 2 tablespoons (30 g)

Servings Per Container

Amount Per Serving
Calories 140 Calories from Fat
% Daily Value*
Total Fat 14gm 22%
Saturated Fat2.5gm 13%
Cholesterol less than 5mg 2%
Sodium 400mg 17%
Potassium mg %
Total Carbohydrate 2gm 1%
Protein 1gm
Vitamin A % Vitamin C %
Calcium % Iron %
Thiamin % Riboflavin %
Niacin % Vitamin B6 %
Folacin % Vitamin B12 %
Phosphorus % Zinc %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g


Caesar Salad Dressing (soybean oil, water, parmesan cheese (part skim milk, cheese culture, salt, enzymes), corn cider vinegar, salt distilled vinegar, sugar, egg yolk, garlic, lemon juice concentrate, spice, citric acid, mustard seed, xanthan gum, monosodium glutamate, anchovies, onion, natural flavor, polysorbate 60, sodium benzoate added as preservative, soy flour, corn syrup, molasses, caramel color, tamarind, calcium disodium EDTA added to protect flavor, disodium guanylate, disodium inosinate)


Anchovy, Egg, Milk, Soy