Daiya Cheese Lover's Pizza - Gluten and Dairy Free

Nutrition Facts

Serving Size 1 each (138 g)

Servings Per Container

Amount Per Serving
Calories 400 Calories from Fat 170
% Daily Value*
Total Fat 18gm 28%
Saturated Fat4.5gm 23%
Cholesterol 0mg 0%
Sodium 620mg 26%
Potassium mg %
Total Carbohydrate 54gm 18%
Dietary Fiber3gm 12%
Sugars4gm
Protein 6gm
Vitamin A % Vitamin C %
Calcium % Iron %
Thiamin % Riboflavin %
Niacin % Vitamin B6 %
Folacin % Vitamin B12 %
Phosphorus % Zinc %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Ingredients

Gluten Free Pizza, Dairy Free Cheese (Gluten-Free Crust (water, tapioca starch, brown rice flour, white whole grain sorghum flour, potato starch, extra virgin olive oil, evaporated cane sugar, milled flax seed, yeast, nutritional yeast, sea salt, xanthan gum), Tomato Sauce (tomatoes, olive oil, onions, salt, basil, garlic, spices, xanthan gum), Daiya Mild Mozzarella and Cheddar Style Shreds Blend (filtered water, tapioca starch, non-GMO expeller pressed canola and/or non-GMO expeller pressed safflower oil, coconut oil, pea protein, inactive yeast, salt, vegan natural flavors, vegetable glycerin, xanthan gum, lactic acid (for flavor), titanium dioxide (a naturally occurring mineral), yeast extract, citric acid (for flavor), annatto (for color)))

Contains

Coconut