Spinach & Spring Mix Salad with Orange Vinaigrette

Nutrition Facts

Serving Size 1 each (163 g)

Servings Per Container 1

Amount Per Serving
Calories 360 Calories from Fat 30
% Daily Value*
Total Fat 31gm 48%
Saturated Fat5gm 24%
Trans Fat0gm
Cholesterol 10mg 3%
Sodium 360mg 15%
Potassium 350mg 10%
Total Carbohydrate 22gm 7%
Dietary Fiber2gm 7%
Protein 4gm
Vitamin A % Vitamin C 25%
Calcium 6% Iron 8%
Thiamin 4% Riboflavin 8%
Niacin 2% Vitamin B6 6%
Folacin 20% Vitamin B12 0%
Phosphorus 4% Zinc 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g


Catering Salad Dressing Basil Orange Vinaigrette [OIl Olive Oil/Canola 50/50, Honey, Unsweetened Lemon Juice (lemon juice from concentrate (water, concentrated lemon juice), less than 2% sodium benzoate, sodium metabisulfate and sodium metabisulfate and sodium sulfite, lemon oil), Basil, Distilled Vinegar (white distilled vinegar (diluted with water to 5% acidity)), Lemon, Kosher Salt (salt, yellow prussiate of soda )], Red Seedless Grapes, Spring Mix Lettuce (arugula,curly endive,red oak leaves,spinach ), Spinach leaves, Cheese Manchego Spanish (pasteurized sheep's milk, salt, rennet and cheese cultures, dry matter 55% fat in dry matter 50%), Nuts Almonds [Slivered Almonds (blanched almonds)]


Almond, Milk