Pumpkin Bread

Nutrition Facts

Serving Size 1 slice (88 g)

Servings Per Container 1

Amount Per Serving
Calories 270 Calories from Fat 90
% Daily Value*
Total Fat 11gm 16%
Saturated Fat1.5gm 7%
Polyunsaturated Fat3gm
Monounsaturated Fat 6gm
Trans Fat0gm
Cholesterol 40mg 13%
Sodium 310mg 13%
Potassium 60mg 2%
Total Carbohydrate 42gm 14%
Dietary Fiber1gm 5%
Protein 3gm
Vitamin A % Vitamin C 2%
Calcium 2% Iron 4%
Thiamin 0% Riboflavin 4%
Niacin 0% Vitamin B6 2%
Folacin 2% Vitamin B12 2%
Phosphorus 4% Zinc 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g


Sugar, Pumpkin (Pumpkin), All Purpose Flour (Bleached (or unbleached), wheat flour, malted barley flour, niacin, reduced iron, thiamine monoitrate, riboflavin, folic acid), Egg (egg), Corn Oil (corn oil with citric acid added as preservative ), Baking Soda (sodium bicarbonate), Salt (salt, sodium silicoaluminate, dextrose, potassium iodine. ), Cinnamon, Nutmeg, Baking Powder (corn starch, sodium bicarbonate, aluminum sulfate, monocalcium phosphate), Water Cold [No Ingredients]


Egg, Wheat