English Muffin

Nutrition Facts

Serving Size 1 each (57 g)

Servings Per Container 41

Amount Per Serving
Calories 130 Calories from Fat 10
% Daily Value*
Total Fat 1gm 2%
Polyunsaturated Fat.5gm
Trans Fat0gm
Cholesterol mg %
Sodium 200mg 8%
Potassium mg %
Total Carbohydrate 26gm 9%
Protein 5gm
Vitamin A % Vitamin C %
Calcium 10% Iron 4%
Thiamin % Riboflavin %
Niacin % Vitamin B6 %
Folacin 6% Vitamin B12 %
Phosphorus % Zinc %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Ingredients

Muffin English (Enriched Wheat Flour (Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin, Mononitrate (Vitamin B1), RIboflavin (Vitamin B2), Folic Acid), Water, Yeast, Rice Flour, Sugar, Cornmeal, Calcium Propionate (Preservative), Salt, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Soybean Oil, Wheat Gluten, Lactic Acid, Cornstarch, Soy Lecithin)

Contains

Soy, Wheat