Beef Taco Meat

Nutrition Facts

Serving Size 1/4 cup (100 g)

Servings Per Container 560

Amount Per Serving
Calories 240 Calories from Fat 140
% Daily Value*
Total Fat 15gm 23%
Saturated Fat6gm 28%
Polyunsaturated Fat.5gm
Monounsaturated Fat 7gm
Trans Fat.5gm
Cholesterol 75mg 25%
Sodium 410mg 17%
Potassium 370mg 11%
Total Carbohydrate 2gm 1%
Dietary Fiberless than 1gm 3%
Sugarsless than 1gm
Protein 23gm
Vitamin A % Vitamin C 2%
Calcium 4% Iron 15%
Thiamin 4% Riboflavin 10%
Niacin 25% Vitamin B6 20%
Folacin 4% Vitamin B12 40%
Phosphorus 20% Zinc 35%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g


Ground Beef (beef), Yellow Onion (yellow onion), Chili Powder (chili pepper and other spices, salt and garlic powder ), Kosher Salt (salt, yellow prussiate of soda ), Garlic Whole Clove Peeled (Fresh peeled garlic), Cornstarch (cornstarch ), Ground Cumin (Ground Cumin Seeds), Crushed Red Pepper (red pepper ), Oregano, Vegetable Oil Spray (soybean oil, soy lecithin, natural flavor, tbhq (preservative), beta carotene (color), propellant. College of Saint Benedict St. Joseph, MN), Water Cold [No Ingredients]