Serving Size 1 each (229 g)
Servings Per Container 6
| Amount Per Serving | |
| Calories 570 | Calories from Fat 160 |
| % Daily Value* | |
| Total Fat 25gm | 32% |
| Saturated Fat10gm | 52% |
| Polyunsaturated Fat7gm | |
| Monounsaturated Fat 6gm | |
| Trans Fat0gm | |
| Cholesterol 55mg | 19% |
| Sodium 1460mg | 63% |
| Potassium 160mg | 4% |
| Total Carbohydrate 59gm | 21% |
| Dietary Fiber3gm | 10% |
| Sugars7gm | |
| Protein 23gm | |
| Vitamin A % | • | Vitamin C 2% |
| Calcium 15% | • | Iron 20% |
| Thiamin 50% | • | Riboflavin 35% |
| Niacin 30% | • | Vitamin B6 4% |
| Folacin 6% | • | Vitamin B12 45% |
| Phosphorus 15% | • | Zinc 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories: | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | ||||
| Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Retail Bun White Sub Foot long [Bread White Richard [All Purpose Flour (Bleached wheat flour enriched (bleached wheat flour, niacin, reduced iron, thiamine monoitrate, riboflavin, folic acid), malted barley flour), Water, Shortening (Interesterified soybean oil, mono& diglycerides.Or soybean oil, hydrogenated soybean oil, mono& diglycerides), Sugar, Salt (salt, sodium silicoaluminate (anti-caking agent), dextrose, potassium iodine), (yeast, sorbitan monostearate, ascorbic acid), Developer (whey (milk), corn flour, monocalcium phosphate, L-cysteine,hydrochloride,& potassium bromate.)]], Smoked Turkey (Turkey breast& broth, 2%or< potassium lactate, potassiumacetate, sodiumdiacetate,salt, modified food starch, dextrose, sodium phosphate, sodium erythrobate, sodium nitrite, flavor), American Swiss Cheese (CULTURED MILK AND SKIM MILK, WATER, CREAM, SODIUM CITRATE, SALT, CITRIC ACID, SORBIC ACID (PRESERVATIVE), SODIUM PHOSPHATE, ENZYMES, SOY LECHTIN (FOR SLICE SEPARATION). ), Salami Hard Stick 2/avg 5-6lb, lettuce, Mayonaise Packet (vegetable oil, water, spirit vinegar, egg yolks, sugar, salt, stabilizers-xanthan gum and guar gum, mustard seeds, antioxidant-calcium disodium EDTA, spice)
Egg, Milk, Soy, Wheat