Panzanella Salad

Nutrition Facts

Serving Size 1 cup (171 g)

Servings Per Container 1

Amount Per Serving
Calories 430 Calories from Fat 320
% Daily Value*
Total Fat 37gm 47%
Saturated Fat5gm 25%
Polyunsaturated Fat3.5gm
Monounsaturated Fat 23gm
Trans Fat0gm
Cholesterol 0mg 0%
Sodium 380mg 17%
Potassium 200mg 4%
Total Carbohydrate 23gm 8%
Dietary Fiber2gm 8%
Sugars3gm
Protein 3gm
Vitamin A % Vitamin C 8%
Calcium 2% Iron 10%
Thiamin 15% Riboflavin 8%
Niacin 10% Vitamin B6 4%
Folacin 15% Vitamin B12 0%
Phosphorus 2% Zinc 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Ingredients

Romaine, Oil Olive Extra Virgin 1 lt (Extra virgin olive oil.), Bread White Cubed [All Purpose Flour (Bleached wheat flour enriched (bleached wheat flour, niacin, reduced iron, thiamine monoitrate, riboflavin, folic acid), malted barley flour), Water, Shortening (Interesterified soybean oil, mono& diglycerides.Or soybean oil, hydrogenated soybean oil, mono& diglycerides), Sugar, Developer (whey (milk), corn flour, monocalcium phosphate, L-cysteine,hydrochloride,& potassium bromate.), Salt (salt, sodium silicoaluminate (anti-caking agent), dextrose, potassium iodine), (yeast, sorbitan monostearate, ascorbic acid)], RedOnion, Grape Tomato (Tomato), Olives Tapenade Kal (purchased) (olives (green olives, kalmata), sunflower oil, florina red pepper strips, capers, red wine vinegar, garlic, oregano, grape must, sea salt, citric acid.), Red Wine Vinegar (red wine vinegar, filtered water), Basil Fresh 1# (Fresh basil), Parsley Fresh, Mustard Dijon Grey Poupon (water, vinegar, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, spice)

Contains

Milk, Soy, Wheat