Asiago Cheese Bagel

Nutrition Facts

Serving Size 1 each (128 g)

Servings Per Container 1

Amount Per Serving
Calories 340 Calories from Fat 35
% Daily Value*
Total Fat 4gm 5%
Saturated Fat.5gm 3%
Polyunsaturated Fat.5gm
Monounsaturated Fat .5gm
Trans Fat0gm
Cholesterol 30mg 10%
Sodium 600mg 26%
Potassium 130mg 2%
Total Carbohydrate 60gm 22%
Dietary Fiber2gm 6%
Sugars10gm
Protein 15gm
Vitamin A % Vitamin C 0%
Calcium 25% Iron 25%
Thiamin 50% Riboflavin 35%
Niacin 30% Vitamin B6 6%
Folacin 30% Vitamin B12 2%
Phosphorus 15% Zinc 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Ingredients

Plain Bagel (enriched flour (wheat flour, unbleached unbromated, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, yeast, contains 2 % or less of brown sugar, sea salt, malted barley flour, molasses, natural flavor, wheat gluten, soybean/canola oil, ascorbic acid (vitamin C), enzymes.), Asiago Cheese (Asiago medium cheese (pasteurized cow's milk, cheese cultures, salt, enzymes), powdered cellulose (added to prevent caking), and natamycin (added to maintain freshness).), Egg (egg.)

Contains

Egg, Milk, Soy, Wheat