Cheddar Cheese

Nutrition Facts

Serving Size 1 each (19 g)

Servings Per Container 150

Amount Per Serving
Calories 70 Calories from Fat
% Daily Value*
Total Fat 6gm 8%
Saturated Fat3.5gm 18%
Cholesterol 20mg 6%
Sodium 120mg 5%
Potassium 20mg 0%
Total Carbohydrate gm %
Protein 5gm
Vitamin A % Vitamin C %
Calcium 10% Iron %
Thiamin % Riboflavin %
Niacin % Vitamin B6 %
Folacin % Vitamin B12 %
Phosphorus % Zinc %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Ingredients

Cheese Cheddar Sharp sliced .75 oz McG (Pasteurized milk, cheese culture, salt, enzymes, color added. CONTAINS: MILK)

Contains

Milk