Cracked Wheat Hamburger Bun

Nutrition Facts

Serving Size 1 each (63 g)

Servings Per Container

Amount Per Serving
Calories 160 Calories from Fat 5
% Daily Value*
Total Fat 2gm 3%
Saturated Fat1gm 5%
Polyunsaturated Fat.5gm
Trans Fat0gm
Cholesterol 10mg 3%
Sodium 400mg 17%
Potassium 80mg 2%
Total Carbohydrate 31gm 11%
Dietary Fiber2gm 8%
Sugars5gm
Protein 5gm
Vitamin A % Vitamin C 0%
Calcium 2% Iron 10%
Thiamin 30% Riboflavin 15%
Niacin 15% Vitamin B6 4%
Folacin 8% Vitamin B12 2%
Phosphorus 4% Zinc 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Ingredients

Bun Cracked Wheat Current [All Purpose Flour (Bleached wheat flour enriched (bleached wheat flour, niacin, reduced iron, thiamine monoitrate, riboflavin, folic acid), malted barley flour), Water, Flour Whole Wheat (WHOLE WHEAT FLOUR), Sugar, Flour Cracked Wheat (cracked wheat), Egg Liquid Whole w/ Citric Acid (Whole Egg, citric acid, 0.15% water added as carrier for citric acid. Citric acid added to preserve color.), Molasses Unsulphered Light 4/1 gal (Sugarcane Molasses), (yeast, sorbitan monostearate, ascorbic acid), Shortening (Interesterified soybean oil, mono& diglycerides.Or soybean oil, hydrogenated soybean oil, mono& diglycerides), Salt (salt, sodium silicoaluminate (anti-caking agent), dextrose, potassium iodine), Developer (whey (milk), corn flour, monocalcium phosphate, L-cysteine,hydrochloride,& potassium bromate.)]

Contains

Egg, Milk, Soy, Wheat