Ranch Pasta Salad

Nutrition Facts

Serving Size 1/2 cup (87 g)

Servings Per Container 15

Amount Per Serving
Calories 240 Calories from Fat 80
% Daily Value*
Total Fat 9gm 12%
Saturated Fat1.5gm 8%
Trans Fat0gm
Cholesterol 65mg 22%
Sodium 260mg 11%
Potassium 170mg 4%
Total Carbohydrate 33gm 12%
Dietary Fiber2gm 6%
Sugars3gm
Protein 7gm
Vitamin A % Vitamin C 8%
Calcium 4% Iron 8%
Thiamin 0% Riboflavin 2%
Niacin 0% Vitamin B6 2%
Folacin 35% Vitamin B12 2%
Phosphorus 4% Zinc 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Ingredients

Penne Pasta ( Durum Wheat Semolina, durum wheat flour, niacin, iron (ferrous sulfate), thiamin mononitrate, riboflavin, folic acid CONTAINS: WHEAT Manufactured in a facility that uses eggs), Buttermilk Ranch Dressing (soybean oil, water, vinegar, sugar, egg yolks, contains less than 2% of salt, whey, onion, buttermilk, xanthan gum, phosphoric acid, garlic, spice, polysorbate 60, disodium guanylate, disodium inosinate, natural flavor, sorbic acid and calcium disodium EDTA (to protect flavor). 4/12/19 rk), Tomato Diced Fresh 4/5Lb (tomato), Cucumbers 55#, Broccoli Crown Fresh 20# (Broccoli.), Cheese Parmesan Grated Performance, Salt Kosher 12/24 oz 1033633

Contains

Egg, Milk, Soy, Wheat