Serving Size 1 pie (953 g)
Servings Per Container 1
| Amount Per Serving | |
| Calories 2490 | Calories from Fat 35 |
| % Daily Value* | |
| Total Fat 118gm | 151% |
| Saturated Fat56gm | 280% |
| Polyunsaturated Fat1.5gm | |
| Monounsaturated Fat .5gm | |
| Trans Fat0gm | |
| Cholesterol 295mg | 98% |
| Sodium 5270mg | 229% |
| Potassium 720mg | 15% |
| Total Carbohydrate 244gm | 89% |
| Dietary Fiber10gm | 36% |
| Sugars9gm | |
| Protein 111gm | |
| Vitamin A % | • | Vitamin C 8% |
| Calcium 150% | • | Iron 80% |
| Thiamin 210% | • | Riboflavin 120% |
| Niacin 120% | • | Vitamin B6 10% |
| Folacin 150% | • | Vitamin B12 0% |
| Phosphorus 30% | • | Zinc 20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories: | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | ||||
| Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Pizza Dough Balls 1 pound [Flour Enrich Pizza Pst High gluten, Water, Salt (salt, sodium silicoaluminate (anti-caking agent), dextrose, potassium iodine), (yeast, sorbitan monostearate, ascorbic acid), Corn Oil, Sugar], Cheese Mozzarella Pizza Blend Perf 4/5#, Sauce Pizza House MadeX [Diced, Canned Tomato (Tomatoes, Tomato Juice, Salt, Citric Acid, Calcium Chloride. 3/24/19 rk ), Tomato Paste,Canned Full Red USF, Water, Red Wine Vinegar (red wine vinegar, filtered water), Canola/OliveOil 50/50 (75 CANOLA OIL 25 EVOO), Sugar, Salt Kosher 12/24 oz 1033633, Garlic, Italian Seasoning (spices.), Basil Fresh 1# (Fresh basil), Pepper Red Crushed (Flakes)], Pepperoni Sliced Pork 14ct 2/12.5lbPerfomance