Buttered Carrots

Nutrition Facts

Serving Size 4 ounces (121 g)

Servings Per Container 1

Amount Per Serving
Calories 100 Calories from Fat 50
% Daily Value*
Total Fat 6gm 8%
Saturated Fat3.5gm 18%
Monounsaturated Fat 1.5gm
Trans Fat0gm
Cholesterol 15mg 5%
Sodium 220mg 10%
Potassium 370mg 8%
Total Carbohydrate 11gm 4%
Dietary Fiber3gm 11%
Sugars5gm
Protein 1gm
Vitamin A % Vitamin C 8%
Calcium 4% Iron 2%
Thiamin 6% Riboflavin 6%
Niacin 8% Vitamin B6 10%
Folacin 6% Vitamin B12 0%
Phosphorus 4% Zinc 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Ingredients

Carrots (carrots.), Butter Regular 1# Cold Stoney Creek, Salt Kosher 12/24 oz 1033633, Parsley Fresh, Black Pepper