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CSB Culinary Services
April
19, 2024
Nutrition Summary
Food Items
Soups
Garden Vegetable Soup
35 cal.
details
Homecooking
Pollock with Lemon and Caper Sauce
160 cal.
details
Cilantro Lime Rice
130 cal.
details
Bermuda Blend Vegetables
40 cal.
details
Mongolian Grill-Featured Entree
Beef and Vegetable Curry
140 cal.
details
Granary
Lentil Stew (Vg, GA)
100 cal.
details
The Grill - Featured Entree
Mini Corndogs
360 cal.
details
Grilled Cheese Sandwich
470 cal.
details
The Grill
Breaded Onion Rings
260 cal.
details
Tomato Soup
120 cal.
details
Hamburger
0 cal.
details
Black Bean Burger
120 cal.
details
Turkey Burger
210 cal.
details
Cracked Wheat Hamburger Bun
170 cal.
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White Hamburger Bun
200 cal.
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Pizza
Sausage & Mushroom Pizza
200 cal.
details
Garlic Cheese Bread Pizza
150 cal.
details
Alfredo Sauce House recipe
130 cal.
details
Red Sauce
70 cal.
details
Meatballs
140 cal.
details
Spaghetti
210 cal.
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Toss to Order Salads
Mediterranean Chopped Salad
220 cal.
details
Salad Bar - Featured Salad
Edamame Salad
80 cal.
details
Salad Bar
Assorted Fresh Fruit
70 cal.
details
Chip and Dip
Honey Curry Pita Bread
90 cal.
details
Desserts
Chocolate Chip Cookie
130 cal.
details
Sundae Bar
310 cal.
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Strawberry Topping
45 cal.
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Sprinkles
70 cal.
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Graham Cracker Crumbs
0 cal.
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Oreo Cookie Crumbs
25 cal.
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Spanish Peanuts
110 cal.
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Toffee Bits
60 cal.
details