White Hamburger Bun

Nutrition Facts

Serving Size 1 each (60 g)

Servings Per Container

Amount Per Serving
Calories 170 Calories from Fat 0
% Daily Value*
Total Fat 4.5gm 7%
Saturated Fat2gm 10%
Polyunsaturated Fat1.5gm
Monounsaturated Fat .5gm
Trans Fat0gm
Cholesterol 10mg 4%
Sodium 150mg 6%
Potassium 20mg 1%
Total Carbohydrate 28gm 9%
Dietary Fiberless than 1gm 3%
Sugars4gm
Protein 4gm
Vitamin A % Vitamin C 0%
Calcium 2% Iron 0%
Thiamin 4% Riboflavin 2%
Niacin 0% Vitamin B6 0%
Folacin 4% Vitamin B12 0%
Phosphorus 2% Zinc 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Ingredients

Sweet Dough Basic [Flour All Purpose (Bleached (or unbleached), wheat flour, malted barley flour, niacin, reduced iron, thiamine monoitrate, riboflavin, folic acid), Water (Water), Shortening Cake & Icing (Interesterified soybean oil, mono- and diglycerides. Alternatives: soybean oil, hydrogenated soybean oil, mono- and diglycerides ), Sugar Granulated, Liquid Eggs (whole eggs, citric acid (to preserve color), 0.15% water added as carrier for citric acid), Reddi Sponge Developer (whey (milk), cornflour, monocalcium phosphate, L-cysteine, hydrochloride, and potassium bromate.), Baker's Dry Active Yeast (yeast, sorbitan, monostearate, ascorbic acid), Salt (salt, sodium silicoaluminate, dextrose, potassium iodine. )]

Contains

Egg, Milk, Soy, Wheat