Serving Size 1 each (241 g)
Servings Per Container
Amount Per Serving | |
Calories 420 | Calories from Fat 220 |
% Daily Value* | |
Total Fat 25gm | 31% |
Saturated Fat1.5gm | 8% |
Trans Fat0gm | |
Sodium 520mg | 22% |
Potassium 230mg | 4% |
Total Carbohydrate 64gm | 23% |
Dietary Fiber8gm | 28% |
Sugars7gm | |
Protein 16gm |
Vitamin A % | • | Vitamin C 30% |
Calcium 2% | • | Iron 6% |
Thiamin 8% | • | Riboflavin 4% |
Niacin 4% | • | Vitamin B6 8% |
Folacin 6% | • | Vitamin B12 0% |
Phosphorus 4% | • | Zinc 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
Calories: | 2,000 | 2,500 | |
---|---|---|---|
Total Fat | Less than | 65g | 80g |
Sat Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2400mg | 2400mg |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g |
Calories per gram: | ||||
Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Hummus Roasted Red [Greek Hummus (cooked garbanzo beans, water, sesame tahini, lemon juice, soybean and /or canola oil, seasoning (salt, sugar, cellulose, modified corn starch, spices, citric acid), contains 2% or less of: garlic puree (garlic, citric acid, ascorbic acid), soy lecithin, natural flavors), Sauce Sriracha Chili Squeeze btl 28oz (RED JALAPENO PEPPER, WATER, SUGAR, SALT, GARLIC, DISTILLED VINEGAR, XANTHAN GUM AND TABASCO BRAND PEPPER SAUCE DISTILLED VINEGAR, RED PEPPER AND SALT.), Garlic Whole Clove Peeled, Juice Lemon Unsweetened ( LEMON JUICE FROM CONCENTRATE WATER, CONCENTRATED LEMON JUICE, AND LESS THAN 2 OF SODIUM BENZOATE, SODIUM METABISULFITE, AND SODIUM SULFITE PRESERVATIVES, LEMON OIL.), Pepper Red Crushed (Flakes), CayennePepper, Paprika, Black Pepper, Cumin], Pita Chips (enriched wheat flour (flour, malted barley, niacin, reduced iron, thiamin mononitrate [b1], riboflavin [b2], folic acid), water, soybean oil and/or canola oil, contains 2% or less of: salt, sugar, dough conditioners (calcium sulfate, acacia gum, vegetable mono- and diglycerides, and enzymes), calcium propionate and potassium sorbate (preservatives). ), Carrots (carrots.), Sugar Snap Peas (Sugar Snap Peas.)
Sesame, Soy, Wheat