Chicken BLT Wrap

Nutrition Facts

Serving Size 1 each (355 g)

Servings Per Container 3

Amount Per Serving
Calories 770 Calories from Fat 290
% Daily Value*
Total Fat 47gm 60%
Saturated Fat12gm 58%
Monounsaturated Fat 1.5gm
Trans Fat0gm
Cholesterol 70mg 23%
Sodium 1640mg 71%
Potassium 190mg 4%
Total Carbohydrate 61gm 22%
Dietary Fiber3gm 11%
Sugars4gm
Protein 30gm
Vitamin A % Vitamin C 6%
Calcium 8% Iron 0%
Thiamin 2% Riboflavin 6%
Niacin 2% Vitamin B6 2%
Folacin 2% Vitamin B12 6%
Phosphorus 6% Zinc 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Ingredients

Tortilla Shell Garlic Herb 12" Perf G9534 (Enriched Bleached Flour, (Wheat flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water Vegetable Shortening (Interesterfied & Hydrogenated Soybean Oils)< than 2% of (Sugar, Corn Maltodextrin, salt Modified corn Starch, Spices, Dehydrated Garlic, Red Bell Pepper, Medium Chan Triglycerides, Dehydrated Tomato, Natural and Artificial flavorings, Onion powder) Vital Wheat Gluten , Salt Baking Soda, Sodium Acid Pyrophosphate, cellulose Gum, Fumaric Acid, Distilled Mononglycerides, Enzymes and Calcium Prop and Sorbic Acid to preserve freshness.), Chicken Random Breasts (cooked) [Chicken Breast skinless jumbo USF2720977 (Raw double lobe boneless, skinless chicken breast with rib meat)], Salad Dressing Ranch Ken's (Soybean Oil, Water, Sugar, Egg Yolk, Distilled Vinegar, Buttermilk Solids, Salt, Contains Less Than 2% Of Monosodium Glutamate, Garlic,* Phosphoric Acid, Onion,* Xanthan Gum, Sorbic Acid (Preservative), Disodium Phosphate, Cream, Natural Flavor, Whey, Spice, Disodium Inosinate And Disodium Guanylate, Vinegar Powder, Buttermilk, Milk, Sour Cream Powder, Lactic Acid, Calcium Disodium EDTA (To Protect Flavor), Citric Acid, Sodium Sulfate, Glutamic Acid. *Dried.), Lettuce Blend 80/20 (Iceberg, Romaine, Red Cabbage, Carrots), Tomato Diced Fresh , Cheddar Chs ( Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Color Added), Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor).Contains: Milk), Bacon Layflat 18/22 15 lbs (Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite)

Contains

Egg, Milk, Soy