Serving Size 1 each (248 g)
Servings Per Container
| Amount Per Serving | |
| Calories 500 | Calories from Fat 240 |
| % Daily Value* | |
| Total Fat 28gm | 36% |
| Saturated Fat9gm | 45% |
| Polyunsaturated Fat2.5gm | |
| Monounsaturated Fat 5gm | |
| Trans Fat0gm | |
| Cholesterol 515mg | 172% |
| Sodium 920mg | 40% |
| Potassium 250mg | 6% |
| Total Carbohydrate 32gm | 12% |
| Dietary Fiber1gm | 4% |
| Sugars2gm | |
| Protein 28gm | |
| Vitamin A % | • | Vitamin C 0% |
| Calcium 15% | • | Iron 25% |
| Thiamin 8% | • | Riboflavin 50% |
| Niacin 0% | • | Vitamin B6 15% |
| Folacin 30% | • | Vitamin B12 60% |
| Phosphorus 20% | • | Zinc 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories: | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | ||||
| Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Scrambled Eggs [Egg Liquid Whole w/ Citric Acid (Whole Egg, citric acid, 0.15% water added as carrier for citric acid. Citric acid added to preserve color.), Creamer Liquid 1/2 & 1/2 (Milk, Cream), Grill Savory Flavor "Beyond" Oil (soybean oil, hydrogenated soybean oil with salt, soy lecithin, natural and artificial flavor, TBHQ and citric acid added to protect flavor, beta carotene (color), dimethylpolysiloxane added as to reduce foaming), Salt Kosher Non Iodized Coarse 12/3 lb (SALT, YELLOW PRUSSIATE OF SODA (ANTI-CAKING AGENT)), Oil Pan Spray Canola 16.5oz (380Serv/can) ( CANOLA OIL, CANOLA LECITHIN, MONO AND DIGLYCERIDES, NATURAL FLAVOR, AND PROPELLANT), Black Pepper], Muffin English ( ENRICHED WHEAT FLOUR (NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, DEGERMED YELLOW CORNMEAL, CONTAINS 2% OR LESS: CALCIUM PROPIONATE (TO PRESERVE FRESHNESS), SALT, CANOLA OIL, HIGH FRUCTOSE CORN SYRUP, ASCORBIC ACID (ADDED AS A DOUGH CONDITIONER), ENZYMES, DATEM, WHEAT GLUTEN, MONOCALCIUM PHOSPHATE.), Bacon Grilled [Bacon Layflat 18/22 15 lbs (Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite)], Cheese American Pre-Sliced 120 Count 6771927 (CULTURED MILK AND SKIM MILK, WATER, CREAM, SODIUM CITRATE, SALT, SODIUM PHOSPHATE, SORBIC ACID (PRESERVATIVE), CITRIC ACID, ARTIFICIAL COLOR, ACETIC ACID, ENZYMES, SOY LECITHIN.)
Egg, Milk, Soy, Wheat