Beef Chili

Nutrition Facts

Serving Size 1/2 cup (99 g)

Servings Per Container 128

Amount Per Serving
Calories 100 Calories from Fat 0
% Daily Value*
Total Fat 5gm 6%
Saturated Fat2gm 10%
Trans Fat0gm
Cholesterol 15mg 5%
Sodium 260mg 11%
Potassium 190mg 4%
Total Carbohydrate 9gm 3%
Dietary Fiber3gm 9%
Sugars3gm
Protein 6gm
Vitamin A % Vitamin C 8%
Calcium 2% Iron 6%
Thiamin 6% Riboflavin 4%
Niacin 4% Vitamin B6 4%
Folacin 4% Vitamin B12 0%
Phosphorus 4% Zinc 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Ingredients

Dark Red Kidney Beans (prepared kidney beans, water, sugar, dextrose, salt, calcium chloride (firming agent), disodium EDTA added (to preserve color)), Diced, Canned Tomato (Tomatoes, Tomato Juice, Salt, Citric Acid, Calcium Chloride. 3/24/19 rk ), Beef Ground Bulk 80/20 , Yellow Onion (onion), GreenPepper, Fresh Jalapeno (Jalapeno.), Chili Powder (ChiliPepper spices, salt,garlic powder), Sugar, Spice Cumin Ground 5 lbs USF (Cumin Seed), Salt Kosher Non Iodized Coarse 12/3 lb (SALT, YELLOW PRUSSIATE OF SODA (ANTI-CAKING AGENT)), Garlic, Oil Pan Spray Canola 16.5oz (380Serv/can) ( CANOLA OIL, CANOLA LECITHIN, MONO AND DIGLYCERIDES, NATURAL FLAVOR, AND PROPELLANT), CayennePepper