Serving Size 1-1/2 ounces (59 g)
Servings Per Container 1
| Amount Per Serving | |
| Calories 100 | Calories from Fat 70 |
| % Daily Value* | |
| Total Fat 10gm | 13% |
| Saturated Fat1.5gm | 8% |
| Trans Fat0gm | |
| Cholesterol less than 5mg | 1% |
| Sodium 210mg | 9% |
| Potassium 120mg | 2% |
| Total Carbohydrate 4gm | 1% |
| Dietary Fiberless than 1gm | 3% |
| Sugars2gm | |
| Protein less than 1gm | |
| Vitamin A % | • | Vitamin C 15% |
| Calcium 2% | • | Iron 0% |
| Thiamin 2% | • | Riboflavin 2% |
| Niacin 2% | • | Vitamin B6 4% |
| Folacin 4% | • | Vitamin B12 0% |
| Phosphorus 2% | • | Zinc 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories: | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | ||||
| Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Salad Dressing Ranch Ken's (Soybean Oil, Water, Sugar, Egg Yolk, Distilled Vinegar, Buttermilk Solids, Salt, Contains Less Than 2% Of Monosodium Glutamate, Garlic,* Phosphoric Acid, Onion,* Xanthan Gum, Sorbic Acid (Preservative), Disodium Phosphate, Cream, Natural Flavor, Whey, Spice, Disodium Inosinate And Disodium Guanylate, Vinegar Powder, Buttermilk, Milk, Sour Cream Powder, Lactic Acid, Calcium Disodium EDTA (To Protect Flavor), Citric Acid, Sodium Sulfate, Glutamic Acid. *Dried.), Carrots, Cauliflower Fresh Head (CAULIFLOWER), Broccoli Crown Fresh 20# (Broccoli.), Celery (celery.), Grape Tomato (Tomato)
Egg, Milk, Soy