Serving Size 1/2 cup (114 g)
Servings Per Container 1
| Amount Per Serving | |
| Calories 260 | Calories from Fat 70 |
| % Daily Value* | |
| Total Fat 11gm | 14% |
| Saturated Fat1.5gm | 8% |
| Trans Fat0gm | |
| Cholesterol less than 5mg | 1% |
| Sodium 360mg | 16% |
| Potassium 200mg | 4% |
| Total Carbohydrate 41gm | 15% |
| Dietary Fiber2gm | 8% |
| Sugars5gm | |
| Protein 6gm | |
| Vitamin A % | • | Vitamin C 20% |
| Calcium 2% | • | Iron 8% |
| Thiamin 2% | • | Riboflavin 2% |
| Niacin 2% | • | Vitamin B6 4% |
| Folacin 40% | • | Vitamin B12 0% |
| Phosphorus 2% | • | Zinc 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories: | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | ||||
| Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Penne Pasta ( Durum Wheat Semolina, durum wheat flour, niacin, iron (ferrous sulfate), thiamin mononitrate, riboflavin, folic acid CONTAINS: WHEAT Manufactured in a facility that uses eggs), Broccoli Crown Fresh 20# (Broccoli.), Italian Dressing (Water, vinegar, soybean oil, sugar, salt, contains less than 2% of garlic*, xanthan gum, spice, onions* red bell peppers* paprika, beta-cerotene (color), potassium sorbate and calcium disodium EDTA (to protect flavor). *Dried ), Salad Dressing Ranch Ken's, Carrots, RedOnion, Zucchini, GreenPepper, Mustard Dijon Grey Poupon (water, vinegar, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, spice), Honey (honey.)
Soy, Wheat