Serving Size 1 each (216 g)
Servings Per Container 265
| Amount Per Serving | |
| Calories 260 | Calories from Fat |
| % Daily Value* | |
| Total Fat 5gm | 6% |
| Saturated Fat2.5gm | 13% |
| Cholesterol 20mg | 7% |
| Sodium 800mg | 35% |
| Potassium 310mg | 6% |
| Total Carbohydrate 41gm | 15% |
| Dietary Fiber4gm | 13% |
| Sugars10gm | |
| Protein 10gm | |
| Vitamin A % | • | Vitamin C % |
| Calcium 2% | • | Iron 4% |
| Thiamin % | • | Riboflavin % |
| Niacin % | • | Vitamin B6 % |
| Folacin % | • | Vitamin B12 % |
| Phosphorus % | • | Zinc % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories: | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | ||||
| Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Sauce Marinara (TOMATO PUREE (WATER, TOMATO PASTE), TOMATOES, ONIONS, LESS THAN 2% OF: BROWN SUGAR, EXTRA VIRGIN OLIVE OIL, SALT, CALCIUM CHLORIDE, DRIED BASIL, GARLIC POWDER, DRIED OREGANO, ONION POWDER, NATURAL FLAVOR, BLACK PEPPER, DRIED PARSLEY, GROUND FENNEL, GROUND SAVORY, GROUND THYME, CITRIC ACID*. *NATURALLY DERIVED), Lasagna Cheese Roll-up 3.5 oz Fm 262 (Enriched durum flour(durum flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid) Ricotta cheese(pasteurized whey, milk, vinegar, salt) water, bread crumbs (bleached wheat lour, yeast, sugar, salt), imported pecorino romano cheese (sheep's milk, rennet, salt, ), salt, modified food starch black pepper, parsley.), Cheese Mozzarella Blend
Milk, Wheat