Serving Size 2 ounces (62 g)
Servings Per Container 25
| Amount Per Serving | |
| Calories 90 | Calories from Fat 10 |
| % Daily Value* | |
| Total Fat 1.5gm | 2% |
| Trans Fat0gm | |
| Cholesterol 35mg | 11% |
| Sodium 410mg | 18% |
| Potassium 180mg | 4% |
| Total Carbohydrate 7gm | 3% |
| Protein 11gm | |
| Vitamin A % | • | Vitamin C 0% |
| Calcium 0% | • | Iron 2% |
| Thiamin 4% | • | Riboflavin 6% |
| Niacin 25% | • | Vitamin B6 20% |
| Folacin 2% | • | Vitamin B12 4% |
| Phosphorus 8% | • | Zinc 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories: | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | ||||
| Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Chicken Breast , Rice Brown Dry 20# 5176897 (BROWN RICE), Water, Salt Kosher 12/24 oz 1033633, Garlic, Pepper Red Crushed (Flakes), Blk pepper, Chives Fresh (chives)