Serving Size 1 each (270 g)
Servings Per Container 507
| Amount Per Serving | |
| Calories 330 | Calories from Fat 210 |
| % Daily Value* | |
| Total Fat 24gm | 30% |
| Saturated Fat5gm | 25% |
| Trans Fat0gm | |
| Cholesterol 95mg | 32% |
| Sodium 1110mg | 48% |
| Potassium 420mg | 8% |
| Total Carbohydrate 5gm | 2% |
| Dietary Fiber1gm | 5% |
| Sugars2gm | |
| Protein 23gm | |
| Vitamin A % | • | Vitamin C 15% |
| Calcium 2% | • | Iron 6% |
| Thiamin 8% | • | Riboflavin 2% |
| Niacin 25% | • | Vitamin B6 25% |
| Folacin 6% | • | Vitamin B12 15% |
| Phosphorus 2% | • | Zinc 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories: | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | ||||
| Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Turkey Patty Burger raw 5.33 oz (White turkey, turkey fat, contains 2% or less: salt, rosemary extract, savory seasoning spices including: black pepper, dehydrated garlic, onion powder. 3/21 rs), Tomato, Lettuce Grn Leaf Clnd & Trim (Green Leaf Lettuce 9/20 rs), Pickle Cross-Cut Dill Chip (cucumbers, water, vinegar, salt, contains less than 2% of calcium chloride, potassium sorbate (a preservative), natural flavors, polysorbate 80, yellow#5.), RedOnion, Seasoned Salt (salt, sugar, spices (including paprika, turmeric), onion, cornstarch, garlic, tricalcium phosphate (to make free flowing), sunflower oil, extractives of paprika & natural flavor 12/19 rs )