Vegan Biscuit

Nutrition Facts

Serving Size 1 each (143 g)

Servings Per Container 12

Amount Per Serving
Calories 430 Calories from Fat 5
% Daily Value*
Total Fat 18gm 23%
Saturated Fat8gm 41%
Polyunsaturated Fat6gm
Monounsaturated Fat 3gm
Trans Fat0gm
Cholesterol 0mg 0%
Sodium 870mg 38%
Potassium 30mg 0%
Total Carbohydrate 56gm 20%
Dietary Fiber3gm 9%
Sugars3gm
Protein 7gm
Vitamin A % Vitamin C 0%
Calcium 15% Iron 20%
Thiamin 40% Riboflavin 20%
Niacin 25% Vitamin B6 0%
Folacin 0% Vitamin B12 0%
Phosphorus 0% Zinc 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Ingredients

All Purpose Flour (Bleached wheat flour enriched (bleached wheat flour, niacin, reduced iron, thiamine monoitrate, riboflavin, folic acid), malted barley flour), Milk Sub, Almond Unsweetened .5 gal (Almondmilk (filtered water, almonds), vitamin and mineral blend (calcium carbonate, vitamin E acetate, vitamin A palmitate, vitamin D2), sea salt, locust bean gum, gellan gum, ascorbic acid (to protect freshness), natural flavor. *Produced in a facility that also processes soy and other tree nuts. ), Shortening (Interesterified soybean oil, mono& diglycerides.Or soybean oil, hydrogenated soybean oil, mono& diglycerides), Baking Powder 5# (Baking soda, corn starch, sodum aluminum sulfate, calcium sulfate, monocalcium phosphate), Sugar, Salt (salt, sodium silicoaluminate (anti-caking agent), dextrose, potassium iodine)

Contains

Soy, Tree Nuts, Wheat