Serving Size 12 ounces (282 g)
Servings Per Container 32
| Amount Per Serving | |
| Calories 470 | Calories from Fat 200 |
| % Daily Value* | |
| Total Fat 22gm | 28% |
| Saturated Fat13gm | 63% |
| Polyunsaturated Fat1.5gm | |
| Monounsaturated Fat 7gm | |
| Trans Fat1gm | |
| Cholesterol 115mg | 38% |
| Sodium 1440mg | 63% |
| Potassium 690mg | 15% |
| Total Carbohydrate 40gm | 14% |
| Dietary Fiber4gm | 12% |
| Sugars8gm | |
| Protein 29gm | |
| Vitamin A % | • | Vitamin C 4% |
| Calcium 15% | • | Iron 8% |
| Thiamin 15% | • | Riboflavin 40% |
| Niacin 60% | • | Vitamin B6 50% |
| Folacin 15% | • | Vitamin B12 15% |
| Phosphorus 35% | • | Zinc 25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories: | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | ||||
| Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Cream 1/2 &1/2 quart (Milk, Cream, Contains Less Than 1% Of: Sodium Citrate, Disodium Phosphate), Water, Chicken Breast (< 2% retained water), Wild Rice (wild rice minnesota and california cultivated), Onion , Celery (celery.), Carrots (carrots.), Base Chicken No MSG 2/10#, Butter Regular 1# Cold Stoney Creek, All Purpose Flour (Bleached wheat flour enriched (bleached wheat flour, niacin, reduced iron, thiamine monoitrate, riboflavin, folic acid), malted barley flour), Bay Leaves (WHOLE BAY LEAVES. ), CanolaOil, Parsley Fresh, Garlic, Onion Powder, White Ground Pepper (white pepper.), CayennePepper, Thyme leaves (Thyme)
Milk, Wheat