Serving Size 2 slices (66 g)
Servings Per Container 1
| Amount Per Serving | |
| Calories 200 | Calories from Fat 80 |
| % Daily Value* | |
| Total Fat 12gm | 16% |
| Saturated Fat5gm | 27% |
| Polyunsaturated Fat.5gm | |
| Monounsaturated Fat 2.5gm | |
| Trans Fat0gm | |
| Cholesterol 25mg | 9% |
| Sodium 500mg | 22% |
| Potassium 80mg | 2% |
| Total Carbohydrate 16gm | 6% |
| Dietary Fiberless than 1gm | 2% |
| Sugarsless than 1gm | |
| Protein 6gm | |
| Vitamin A % | • | Vitamin C 8% |
| Calcium 4% | • | Iron 0% |
| Thiamin 2% | • | Riboflavin 4% |
| Niacin 4% | • | Vitamin B6 4% |
| Folacin 0% | • | Vitamin B12 4% |
| Phosphorus 2% | • | Zinc 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories: | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | ||||
| Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Tortilla Shell Garlic Herb 12" Perf G9534 (Enriched Bleached Flour, (Wheat flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water Vegetable Shortening (Interesterfied & Hydrogenated Soybean Oils)< than 2% of (Sugar, Corn Maltodextrin, salt Modified corn Starch, Spices, Dehydrated Garlic, Red Bell Pepper, Medium Chan Triglycerides, Dehydrated Tomato, Natural and Artificial flavorings, Onion powder) Vital Wheat Gluten , Salt Baking Soda, Sodium Acid Pyrophosphate, cellulose Gum, Fumaric Acid, Distilled Mononglycerides, Enzymes and Calcium Prop and Sorbic Acid to preserve freshness.), Cheese Cream Perf 3 lb, Olives Tapenade Kal (purchased) (olives (green olives, kalmata), sunflower oil, florina red pepper strips, capers, red wine vinegar, garlic, oregano, grape must, sea salt, citric acid.), Salami sliced 6/2# (Beef and pork, salt, contains 2% or less of dextrose, water, natural spices, garlic powder, lactic acid starter culture, sodium ascorbate, sodium nitrite, BHA, BHT with citric acid added to help protect flavor), Cheese Mozzarella Blend, RedPepper
Milk, Soy