Serving Size 1 each (63 g)
Servings Per Container 1
| Amount Per Serving | |
| Calories 160 | Calories from Fat 0 |
| % Daily Value* | |
| Total Fat 2gm | 2% |
| Saturated Fat1gm | 5% |
| Trans Fat0gm | |
| Cholesterol 10mg | 4% |
| Sodium 280mg | 12% |
| Potassium 30mg | 0% |
| Total Carbohydrate 31gm | 11% |
| Dietary Fiber2gm | 5% |
| Sugars4gm | |
| Protein 4gm | |
| Vitamin A % | • | Vitamin C 0% |
| Calcium 2% | • | Iron 10% |
| Thiamin 30% | • | Riboflavin 15% |
| Niacin 15% | • | Vitamin B6 2% |
| Folacin 8% | • | Vitamin B12 2% |
| Phosphorus 2% | • | Zinc 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories: | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | ||||
| Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Bun White Sweet Current [All Purpose Flour (Bleached wheat flour enriched (bleached wheat flour, niacin, reduced iron, thiamine monoitrate, riboflavin, folic acid), malted barley flour), Water, Sugar, Egg Liquid Whole w/ Citric Acid (Whole Egg, citric acid, 0.15% water added as carrier for citric acid. Citric acid added to preserve color.), (yeast, sorbitan monostearate, ascorbic acid), Shortening (Interesterified soybean oil, mono& diglycerides.Or soybean oil, hydrogenated soybean oil, mono& diglycerides), Developer (whey (milk), corn flour, monocalcium phosphate, L-cysteine,hydrochloride,& potassium bromate.), Salt (salt, sodium silicoaluminate (anti-caking agent), dextrose, potassium iodine)]
Egg, Milk, Soy, Wheat