Serving Size 1 cup (210 g)
Servings Per Container 1
| Amount Per Serving | |
| Calories 440 | Calories from Fat 300 |
| % Daily Value* | |
| Total Fat 33gm | 42% |
| Saturated Fat20gm | 102% |
| Polyunsaturated Fat1.5gm | |
| Monounsaturated Fat 8gm | |
| Trans Fat1gm | |
| Cholesterol 125mg | 41% |
| Sodium 290mg | 13% |
| Potassium 400mg | 8% |
| Total Carbohydrate 21gm | 8% |
| Dietary Fiber2gm | 8% |
| Sugars5gm | |
| Protein 14gm | |
| Vitamin A % | • | Vitamin C 4% |
| Calcium 6% | • | Iron 6% |
| Thiamin 10% | • | Riboflavin 20% |
| Niacin 35% | • | Vitamin B6 25% |
| Folacin 8% | • | Vitamin B12 8% |
| Phosphorus 15% | • | Zinc 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories: | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | ||||
| Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Cream Heavy Whipping 12/1 quart, Chicken Breast random single lobe USF 4404897, Yellow Onion (onion), Alcohol Wine; Chardonnay, Franzia box cooking, Celery (celery.), Carrots (carrots.), Wild Rice (wild rice minnesota and california cultivated), Butter Regular 1# Cold Stoney Creek, All Purpose Flour (Bleached wheat flour enriched (bleached wheat flour, niacin, reduced iron, thiamine monoitrate, riboflavin, folic acid), malted barley flour), Base Chicken No MSG 20# Chef's Own USF (ROASTED CHICKEN AND CHICKEN BROTH, SALT, SUGAR, HYDROLYZED CORN PROTEIN, CONTAINS 2% OR LESS OF CHICKEN FAT, ONION POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, EXTRACTIVE OF TURMERIC (COLOR), SPICE EXTRACTIVE.), White Ground Pepper (white pepper.), Fresh Thyme (Thyme ), Water Cold [No Ingredients]
Milk, Wheat