Serving Size 1/2 cup (140 g)
Servings Per Container 1
| Amount Per Serving | |
| Calories 330 | Calories from Fat 140 |
| % Daily Value* | |
| Total Fat 16gm | 20% |
| Saturated Fat10gm | 48% |
| Polyunsaturated Fat.5gm | |
| Monounsaturated Fat 4.5gm | |
| Trans Fat0gm | |
| Cholesterol 45mg | 15% |
| Sodium 710mg | 31% |
| Potassium 440mg | 10% |
| Total Carbohydrate 34gm | 12% |
| Dietary Fiber2gm | 9% |
| Sugars2gm | |
| Protein 9gm | |
| Vitamin A % | • | Vitamin C 2% |
| Calcium 15% | • | Iron 4% |
| Thiamin 6% | • | Riboflavin 15% |
| Niacin 2% | • | Vitamin B6 4% |
| Folacin 4% | • | Vitamin B12 15% |
| Phosphorus 15% | • | Zinc 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories: | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | ||||
| Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Soup Cream of Celery (Made in house) [Celery (celery.), Yellow Onion (onion), All Purpose Flour (Bleached wheat flour enriched (bleached wheat flour, niacin, reduced iron, thiamine monoitrate, riboflavin, folic acid), malted barley flour), Butter Regular 1# Cold Stoney Creek, Cream Heavy Whipping 9/.5 gal, Sherry Cooking Wine 16 oz, Vegetable Broth [Vegetable Soup Base (sautéed vegetable purees (carrot, celery, onion), salt, sugar, maltodextrin, corn oil, hydrolyzed soy protein, food starch modified, onion powder, caramel color, turmeric, spice extractive)], Salt (salt, sodium silicoaluminate (anti-caking agent), dextrose, potassium iodine), Black Pepper], Dry Potato Hashbrowns (Potatoes, corn starch, dextrose, onion powder. Freshness preserved with sodium bisulfite and BHT), Sour Cream (Glenview Farms) (Cultured cream, enzyme 12/19 rs), Cheese Cheddar Shredded Mild Fancy Perf (MILD CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO [VEGETABLE COLOR]), POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES).), Milk 2% Lowfat 5Gal Stoney Creek, Yellow Onion (onion), Japanese Breadcrumbs (wheat flour, sugar, yeast and salt.), Celery (celery.), Oil Pan Spray Canola 16.5oz (380Serv/can) ( CANOLA OIL, CANOLA LECITHIN, MONO AND DIGLYCERIDES, NATURAL FLAVOR, AND PROPELLANT), Black Pepper
Milk, Soy, Wheat