Serving Size 5 ounces (237 g)
Servings Per Container 1
| Amount Per Serving | |
| Calories 400 | Calories from Fat 170 |
| % Daily Value* | |
| Total Fat 29gm | 38% |
| Saturated Fat9gm | 44% |
| Monounsaturated Fat .5gm | |
| Trans Fat0gm | |
| Cholesterol 85mg | 29% |
| Sodium 1050mg | 46% |
| Potassium 220mg | 4% |
| Total Carbohydrate 4gm | 1% |
| Dietary Fiber1gm | 4% |
| Sugars2gm | |
| Protein 30gm | |
| Vitamin A % | • | Vitamin C 15% |
| Calcium 6% | • | Iron 4% |
| Thiamin 4% | • | Riboflavin 10% |
| Niacin 4% | • | Vitamin B6 8% |
| Folacin 10% | • | Vitamin B12 10% |
| Phosphorus 6% | • | Zinc 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories: | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | ||||
| Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Grape Tomato (Tomato), Chicken Breast skinless jumbo USF2720977 (Raw double lobe boneless, skinless chicken breast with rib meat), Bacon Layflat 18/22 15 lbs (Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Cheese Feta Crumbled (Feta Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Potato Starch and Powdered Cellulose Added To Prevent Caking, Natamycin Added To Maintain Freshness), Mayonnaise ( SOYBEAN OIL, WATER, EGG YOLKS, DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF CORN SYRUP, SALT, SPICE, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.CONTAINS: EGG..), Spinach leaves, Garlic, Salt Kosher Non Iodized Coarse 12/3 lb (SALT, YELLOW PRUSSIATE OF SODA (ANTI-CAKING AGENT)), Canola/OliveOil 50/50 (75 CANOLA OIL 25 EVOO), Oil Pan Spray Canola 16.5oz (380Serv/can) ( CANOLA OIL, CANOLA LECITHIN, MONO AND DIGLYCERIDES, NATURAL FLAVOR, AND PROPELLANT), Black Pepper
Egg, Milk, Soy