Serving Size 4 ounces (122 g)
Servings Per Container 241
| Amount Per Serving | |
| Calories 260 | Calories from Fat 70 |
| % Daily Value* | |
| Total Fat 16gm | 20% |
| Saturated Fat2gm | 10% |
| Sodium 520mg | 23% |
| Potassium 480mg | 10% |
| Total Carbohydrate 27gm | 10% |
| Dietary Fiber3gm | 10% |
| Protein 3gm | |
| Vitamin A % | • | Vitamin C 0% |
| Calcium 0% | • | Iron 0% |
| Thiamin % | • | Riboflavin % |
| Niacin % | • | Vitamin B6 % |
| Folacin % | • | Vitamin B12 % |
| Phosphorus % | • | Zinc % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories: | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | ||||
| Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Potatoes Tin Roof Small Steak Fry Crinkle, Coated (POTATOES, VEGETABLE OIL (SOYBEAN, CANOLA, AND/OR COTTONSEED OILS), FOOD STARCH-MODIFIED, CONTAINS LESS THAN 2% OF CORN STARCH, DEXTRIN, DEXTROSE, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), RICE FLOUR, SALT, SUGAR, XANTHAN GUM, DISODIUM DIHYDROGEN PYROPHOSPHATE (TO MAINTAIN NATURAL COLOR).), Oil Fryer Soybean 35# 1328699 (Soybean Oil with TBHQ (a preservative). Dimethylpolysiloxane, an antifoaming agent, added.)
Soy