Serving Size 1 cup (58 g)
Servings Per Container 80
| Amount Per Serving | |
| Calories 200 | Calories from Fat 0 |
| % Daily Value* | |
| Total Fat 1gm | 1% |
| Trans Fat0gm | |
| Sodium 730mg | 32% |
| Potassium 90mg | 2% |
| Total Carbohydrate 43gm | 15% |
| Dietary Fiber2gm | 7% |
| Sugars2gm | |
| Protein 7gm | |
| Vitamin A % | • | Vitamin C 0% |
| Calcium 0% | • | Iron 10% |
| Thiamin 10% | • | Riboflavin 4% |
| Niacin 6% | • | Vitamin B6 2% |
| Folacin 35% | • | Vitamin B12 0% |
| Phosphorus 2% | • | Zinc 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories: | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | ||||
| Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Penne Pasta ( Durum Wheat Semolina, durum wheat flour, niacin, iron (ferrous sulfate), thiamin mononitrate, riboflavin, folic acid CONTAINS: WHEAT Manufactured in a facility that uses eggs), Pasta Cavatappi Dry 2/10# (Durum wheat semolina, niacin, iron (ferrous sulfate), thiamin mononitrate, riboflavin, folic acidContains: WheatManufactured in a facility that uses eggs), Pasta Spaghetti Dry ( Durum wheat semolina, niacin, iron (ferrous sulfate), thiamin mononitrate, riboflavin, folic acidContains: WheatManufactured in a facility that uses eggs), Salt Kosher Non Iodized Coarse 12/3 lb (SALT, YELLOW PRUSSIATE OF SODA (ANTI-CAKING AGENT)), Oil Pan Spray Canola 16.5oz (380Serv/can) ( CANOLA OIL, CANOLA LECITHIN, MONO AND DIGLYCERIDES, NATURAL FLAVOR, AND PROPELLANT), Water Boiling (1 gallon=3.78 Kg) [No Ingredients]
Wheat