Serving Size 1/2 cup (110 g)
Servings Per Container 97
| Amount Per Serving | |
| Calories 210 | Calories from Fat 50 |
| % Daily Value* | |
| Total Fat 14gm | 18% |
| Saturated Fat1.5gm | 9% |
| Trans Fat0gm | |
| Cholesterol 15mg | 5% |
| Sodium 560mg | 24% |
| Potassium 70mg | 2% |
| Total Carbohydrate 15gm | 5% |
| Dietary Fiber1gm | 4% |
| Sugars2gm | |
| Protein 4gm | |
| Vitamin A % | • | Vitamin C 4% |
| Calcium 6% | • | Iron 4% |
| Thiamin 2% | • | Riboflavin 6% |
| Niacin 2% | • | Vitamin B6 4% |
| Folacin 2% | • | Vitamin B12 4% |
| Phosphorus 2% | • | Zinc 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories: | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | ||||
| Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Cheese Tortellini (enriched semolina flour (semolina flour, niacin, ferrous sulfate, thiamine mononitrate [vitamin B1], riboflavin [vitamin B2], folic acid), water, romano cheese (pasteurized cow's or sheep's milk, cheese culture, sea salt, enzymes), ricotta cheese (pasteurized milk, pasteurized whey, pasteurized cream, vinegar,salt), wheat flour, pasteurized eggs, parmesan cheese (pasteurized part skim milk, cheese culture, salt, enzymes), corn starch, salt, asiago cheese (pasteurized part skim cow's milk, cheese culture, salt, enzymes), garlic powder, spices, onion powder, fontina cheese (pasteurized part skimmed milk, cheese cultures, sea salt, enzymes), beta carotene (color), stabilizers (xanthan gum, locust bean gum, guar gum)), Cucumbers 55#, Chateau Salad Dressing (soybean oil, distilled vinegar, water, salt, contains less than 2% of garlic, cooking wine (burgundy wine, salt) , red wine vinegar, dextrose, spice, sugar, onion, xanthan gum, maltodextrin, natural flavor, calcium disodium EDTA (to protect flavor), autolyzed yeast extract. 1/20 rs ), Olives Kalamata (pitted ex large) (kalamata olives, water, sea salt, red wine vinegar, olive oil), Grape Tomato (Tomato), Cheese Feta Crumbled (Feta Cheese (Cultured Pasteurized Part-Skim Milk, Salt, Enzymes), Potato Starch and Powdered Cellulose Added To Prevent Caking, Natamycin Added To Maintain Freshness), RedOnion
Egg, Milk, Soy, Wheat