Serving Size 12 ounces (297 g)
Servings Per Container 2
| Amount Per Serving | |
| Calories 480 | Calories from Fat 320 |
| % Daily Value* | |
| Total Fat 36gm | 46% |
| Saturated Fat19gm | 96% |
| Polyunsaturated Fat1gm | |
| Monounsaturated Fat 6gm | |
| Trans Fat1gm | |
| Cholesterol 100mg | 33% |
| Sodium 1090mg | 47% |
| Potassium 410mg | 8% |
| Total Carbohydrate 27gm | 10% |
| Dietary Fiber2gm | 8% |
| Sugars5gm | |
| Protein 14gm | |
| Vitamin A % | • | Vitamin C 20% |
| Calcium 6% | • | Iron 6% |
| Thiamin 8% | • | Riboflavin 10% |
| Niacin 6% | • | Vitamin B6 15% |
| Folacin 4% | • | Vitamin B12 4% |
| Phosphorus 6% | • | Zinc 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories: | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | ||||
| Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Unanalyzed Recipe
Milk, Soy, Wheat