Beef Chili

Nutrition Facts

Serving Size 8 ounces (158 g)

Servings Per Container 80

Amount Per Serving
Calories 150 Calories from Fat 5
% Daily Value*
Total Fat .5gm 1%
Saturated Fat2.5gm 12%
Trans Fat0gm
Cholesterol 25mg 8%
Sodium 560mg 24%
Potassium 320mg 6%
Total Carbohydrate 12gm 4%
Dietary Fiber4gm 12%
Sugars2gm
Protein 10gm
Vitamin A % Vitamin C 4%
Calcium 2% Iron 8%
Thiamin 4% Riboflavin 2%
Niacin 2% Vitamin B6 4%
Folacin 4% Vitamin B12 0%
Phosphorus 2% Zinc 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Ingredients

Tomato Diced w/ Green Chili (Tomatoes, water, chopped green chili peppers, less than 2% of: salt, calcium chloride, natural flavor, citric acid, cilantro. 12/20 RS), Beef Ground Bulk 80/20 Fine Perf FG232, Dark Red Kidney Beans (prepared kidney beans, water, sugar, dextrose, salt, calcium chloride (firming agent), disodium EDTA added (to preserve color)), BeanBlack (salt,calcium chloride,), Water, Yellow Onion (onion), Chili Powder (ChiliPepper spices, salt,garlic powder), Fresh Jalapeno (Jalapeno.), Salt Kosher Non Iodized Coarse 12/3 lb (SALT, YELLOW PRUSSIATE OF SODA (ANTI-CAKING AGENT)), Base Beef Paste Molly'sx (Roasted beef and beef broth, salt, hydrolyzed soy protein, maltodextrin, sugar, soybean oil, flavorings, caramel color, disodium inosinate, disodium guanylate), CanolaOil, CayennePepper

Contains

Soy