Serving Size 1 each (117 g)
Servings Per Container 22
| Amount Per Serving | |
| Calories 290 | Calories from Fat 5 |
| % Daily Value* | |
| Total Fat 3gm | 4% |
| Saturated Fat1.5gm | 7% |
| Polyunsaturated Fat1gm | |
| Trans Fat0gm | |
| Sodium 540mg | 23% |
| Potassium 150mg | 4% |
| Total Carbohydrate 56gm | 20% |
| Dietary Fiber5gm | 16% |
| Sugars4gm | |
| Protein 8gm | |
| Vitamin A % | • | Vitamin C 0% |
| Calcium 2% | • | Iron 20% |
| Thiamin 45% | • | Riboflavin 20% |
| Niacin 30% | • | Vitamin B6 6% |
| Folacin 10% | • | Vitamin B12 0% |
| Phosphorus 8% | • | Zinc 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories: | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | ||||
| Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Wheat Foot long Rich [All Purpose Flour (Bleached wheat flour enriched (bleached wheat flour, niacin, reduced iron, thiamine monoitrate, riboflavin, folic acid), malted barley flour), Water, Flour Whole Wheat (WHOLE WHEAT FLOUR), Molasses Unsulphered Light 4/1 gal (Sugarcane Molasses), Shortening (Interesterified soybean oil, mono& diglycerides.Or soybean oil, hydrogenated soybean oil, mono& diglycerides), Salt (salt, sodium silicoaluminate (anti-caking agent), dextrose, potassium iodine), (yeast, sorbitan monostearate, ascorbic acid), Sugar, Developer (whey (milk), corn flour, monocalcium phosphate, L-cysteine,hydrochloride,& potassium bromate.)]
Milk, Soy, Wheat