Fried Eggs

Nutrition Facts

Serving Size 1 each (52 g)

Servings Per Container 186

Amount Per Serving
Calories 90 Calories from Fat 60
% Daily Value*
Total Fat 7gm 9%
Saturated Fat2gm 10%
Polyunsaturated Fat1gm
Monounsaturated Fat 2gm
Trans Fat0gm
Cholesterol 185mg 62%
Sodium 90mg 4%
Potassium 70mg 2%
Total Carbohydrate 0gm 0%
Protein 6gm
Vitamin A % Vitamin C 0%
Calcium 2% Iron 4%
Thiamin 2% Riboflavin 20%
Niacin 0% Vitamin B6 6%
Folacin 6% Vitamin B12 20%
Phosphorus 8% Zinc 6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Ingredients

Egg (egg.), Grill Savory Flavor "Beyond" Oil (soybean oil, hydrogenated soybean oil with salt, soy lecithin, natural and artificial flavor, TBHQ and citric acid added to protect flavor, beta carotene (color), dimethylpolysiloxane added as to reduce foaming)

Contains

Egg, Soy