Chicken Breast

Nutrition Facts

Serving Size 4 ounces (156 g)

Servings Per Container

Amount Per Serving
Calories 150 Calories from Fat 40
% Daily Value*
Total Fat 4gm 5%
Saturated Fat1gm 4%
Polyunsaturated Fat1gm
Monounsaturated Fat 1gm
Trans Fat0gm
Cholesterol 85mg 28%
Sodium 210mg 9%
Potassium 380mg 8%
Total Carbohydrate 0gm 0%
Protein 26gm
Vitamin A % Vitamin C 0%
Calcium 0% Iron 2%
Thiamin 8% Riboflavin 15%
Niacin 70% Vitamin B6 50%
Folacin 2% Vitamin B12 10%
Phosphorus 20% Zinc 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Ingredients

Chicken Breast random single lobe USF 4404897, Water, Yellow Onion (onion), Corn Oil, Seasonin for Chicken [Salt Kosher Non Iodized Coarse 12/3 lb (SALT, YELLOW PRUSSIATE OF SODA (ANTI-CAKING AGENT)), Garlic, Black Pepper, Parsley (Parsley)], Parsley Fresh