Serving Size 1/2 cup (78 g)
Servings Per Container
Amount Per Serving | |
Calories 280 | Calories from Fat 70 |
% Daily Value* | |
Total Fat 8gm | 10% |
Saturated Fat.5gm | 4% |
Polyunsaturated Fat2.5gm | |
Monounsaturated Fat 3.5gm | |
Trans Fat0gm | |
Sodium 5mg | 0% |
Potassium 360mg | 8% |
Total Carbohydrate 44gm | 16% |
Dietary Fiber6gm | 20% |
Sugars10gm | |
Protein 9gm |
Vitamin A % | • | Vitamin C 2% |
Calcium 4% | • | Iron 15% |
Thiamin 15% | • | Riboflavin 20% |
Niacin 8% | • | Vitamin B6 15% |
Folacin 25% | • | Vitamin B12 0% |
Phosphorus 20% | • | Zinc 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
Calories: | 2,000 | 2,500 | |
---|---|---|---|
Total Fat | Less than | 65g | 80g |
Sat Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2400mg | 2400mg |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g |
Calories per gram: | ||||
Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Quinoa Red (uncooked)2/5# US, Craisins (cranberries, sugar, refined sunflower oil(used as a processing aid)), Slivered Almonds (BLANCHED SLIVERED ALMONDS *May contain peanuts, other tree nuts, soy), Carrots (carrots.), Chives Fresh (chives), Canola/OliveOil 50/50 (75 CANOLA OIL 25 EVOO), Black Pepper, Water Boiling (1 gallon=3.78 Kg) [No Ingredients]
Tree Nuts