Sausage Pizza

Nutrition Facts

Serving Size 1 slice (99 g)

Servings Per Container 204

Amount Per Serving
Calories 190 Calories from Fat 20
% Daily Value*
Total Fat 7gm 9%
Saturated Fat3gm 16%
Monounsaturated Fat 1gm
Trans Fat0gm
Cholesterol 30mg 9%
Sodium 570mg 25%
Potassium 170mg 4%
Total Carbohydrate 22gm 8%
Dietary Fiber1gm 4%
Sugars2gm
Protein 11gm
Vitamin A % • Vitamin C 2%
Calcium 10% • Iron 10%
Thiamin 35% • Riboflavin 15%
Niacin 15% • Vitamin B6 8%
Folacin 15% • Vitamin B12 8%
Phosphorus 6% • Zinc 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Calories per gram:
Fat 9 * Carbohydrate 4 * Protein 4

Ingredients

Pizza Dough Balls 1 pound [Flour Enrich Pizza Pst High gluten, Water, Salt (salt, sodium silicoaluminate (anti-caking agent), dextrose, potassium iodine), (yeast, sorbitan monostearate, ascorbic acid), Corn Oil, Sugar], Pork Sausage Sweet Italian (Pizza) Cooked [Pork Boston(Butt) Raw 3289161, Water, Red Wine Vinegar (red wine vinegar, filtered water), Salt Kosher Non Iodized Coarse 12/3 lb (SALT, YELLOW PRUSSIATE OF SODA (ANTI-CAKING AGENT)), Sugar, Onion Powder, Fennel Seed Whole, Garlic, Blk pepper, Spice Italian (Spices), Coriander, CayennePepper, Pepper Red Crushed (Flakes)], Cheese Mozzarella Blend, Sauce Pizza House MadeX [Diced, Canned Tomato (Tomatoes, Tomato Juice, Salt, Citric Acid, Calcium Chloride. 3/24/19 rk ), Tomato Paste,Canned Full Red USF, Water, Red Wine Vinegar (red wine vinegar, filtered water), Canola/OliveOil 50/50 (75 CANOLA OIL 25 EVOO), Sugar, Garlic, Salt Kosher Non Iodized Coarse 12/3 lb (SALT, YELLOW PRUSSIATE OF SODA (ANTI-CAKING AGENT)), Spice Italian (Spices), Basil Fresh 1# (Fresh basil), Pepper Red Crushed (Flakes)]

Contains

Milk