Serving Size 100 grams (84 g)
Servings Per Container 16
Amount Per Serving | |
Calories 70 | Calories from Fat 0 |
% Daily Value* | |
Total Fat 2gm | 3% |
Trans Fat0gm | |
Sodium 140mg | 6% |
Potassium 180mg | 4% |
Total Carbohydrate 10gm | 4% |
Dietary Fiber2gm | 9% |
Sugars3gm | |
Protein 2gm |
Vitamin A % | • | Vitamin C 20% |
Calcium 2% | • | Iron 4% |
Thiamin 6% | • | Riboflavin 4% |
Niacin 4% | • | Vitamin B6 8% |
Folacin 6% | • | Vitamin B12 0% |
Phosphorus 4% | • | Zinc 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
Calories: | 2,000 | 2,500 | |
---|---|---|---|
Total Fat | Less than | 65g | 80g |
Sat Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2400mg | 2400mg |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g |
Calories per gram: | ||||
Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Dark Red Kidney Beans (prepared kidney beans, water, sugar, dextrose, salt, calcium chloride (firming agent), disodium EDTA added (to preserve color)), Corn, RedPepper, Zucchini (Zucchini), Salsa Thick& Chunky 138 oz (crushed tomatoes (water, crushed tomato concentrate), jalapeno peppers, diced tomatoes in tomato juice, onions, distilled vinegar, salt, dehydrated onions, garlic, natural flavoring), Carrots (carrots.), Water, Yellow Onion (onion), Canola/OliveOil 50/50 (75 CANOLA OIL 25 EVOO), Garlic, Chili Powder (ChiliPepper spices, salt,garlic powder), Black Pepper, Spice Cumin Ground 5 lbs USF (Cumin Seed), Oil Pan Spray Canola 16.5oz (380Serv/can) (Canola oil, phosphated mono and diglycerides, natural flavor and propellant 12/19 rs)