Scrambled Eggs

Nutrition Facts

Serving Size 2/3 cup (189 g)

Servings Per Container 49

Amount Per Serving
Calories 280 Calories from Fat 180
% Daily Value*
Total Fat 20gm 25%
Saturated Fat7gm 34%
Polyunsaturated Fat3.5gm
Monounsaturated Fat 7gm
Trans Fat0gm
Cholesterol 670mg 223%
Sodium 390mg 17%
Potassium 240mg 6%
Total Carbohydrate 2gm 1%
Sugarsless than 1gm
Protein 23gm
Vitamin A % Vitamin C 0%
Calcium 10% Iron 15%
Thiamin 10% Riboflavin 70%
Niacin 2% Vitamin B6 20%
Folacin 40% Vitamin B12 70%
Phosphorus 30% Zinc 20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs

  Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2400mg 2400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Ingredients

Egg Liquid Whole w/ Citric Acid (Whole Egg, citric acid, 0.15% water added as carrier for citric acid. Citric acid added to preserve color.), Creamer Liquid 1/2 & 1/2 (Milk, Cream), Grill Savory Flavor "Beyond" Oil (soybean oil, hydrogenated soybean oil with salt, soy lecithin, natural and artificial flavor, TBHQ and citric acid added to protect flavor, beta carotene (color), dimethylpolysiloxane added as to reduce foaming), Salt Kosher Non Iodized Coarse 12/3 lb (SALT, YELLOW PRUSSIATE OF SODA (ANTI-CAKING AGENT)), Oil Pan Spray Canola 16.5oz (380Serv/can) (Canola oil, phosphated mono and diglycerides, natural flavor and propellant 12/19 rs), Black Pepper

Contains

Egg, Milk, Soy