Serving Size 4 pieces (105 g)
Servings Per Container 45
| Amount Per Serving | |
| Calories 350 | Calories from Fat 120 |
| % Daily Value* | |
| Total Fat 21gm | 26% |
| Saturated Fat3.5gm | 17% |
| Sodium 360mg | 16% |
| Potassium 80mg | 2% |
| Total Carbohydrate 36gm | 13% |
| Dietary Fiberless than 1gm | 3% |
| Sugars7gm | |
| Protein 5gm | |
| Vitamin A % | • | Vitamin C 0% |
| Calcium 4% | • | Iron 15% |
| Thiamin % | • | Riboflavin % |
| Niacin % | • | Vitamin B6 % |
| Folacin % | • | Vitamin B12 % |
| Phosphorus % | • | Zinc % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories: | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | ||||
| Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
French Toast Sticks 5/2# (Bread enriched wheat flour [wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, sugar, yeast, yellow corn flour, salt, soybean oil, wheat gluten, grain vinegar, glyceryl monooleate, soy lecithin, turmeric [color], paprika extract [color], polysorbate 60, polysorbate 80, ascorbic acid, enzymes, cultured wheat flour, water, soybean oil, enriched bleached wheat flour [wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid], sugar, yellow corn flour, contains less than 2% of the folloing: carrageenan, dextrose, gum arabic, leavening (baking soda, mono calcium phosphate), natural and artificial flavor, polysorbate 80, salt, soy flour, soy lecithin, yeast.), Oil Fryer Soybean 35# Clear GDCC 5839001 (SOYBEAN OIL, TBHQ, MS)
Soy, Wheat