Serving Size 12 ounces (464 g)
Servings Per Container 21
| Amount Per Serving | |
| Calories 290 | Calories from Fat 140 |
| % Daily Value* | |
| Total Fat 16gm | 21% |
| Saturated Fat6gm | 31% |
| Trans Fat0gm | |
| Cholesterol 75mg | 26% |
| Sodium 1680mg | 73% |
| Potassium 490mg | 10% |
| Total Carbohydrate 16gm | 6% |
| Dietary Fiber3gm | 12% |
| Sugars5gm | |
| Protein 20gm | |
| Vitamin A % | • | Vitamin C 70% |
| Calcium 10% | • | Iron 6% |
| Thiamin 10% | • | Riboflavin 8% |
| Niacin 6% | • | Vitamin B6 15% |
| Folacin 20% | • | Vitamin B12 0% |
| Phosphorus 6% | • | Zinc 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories: | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | ||||
| Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Water, Sausage Italian Hot (Pork, water, salt, spices, BHA, BHT, citric acid. ), Kale Shredded Salad Mix (Kale, carrots, red cabbage. ), Yellow Onion (onion), Potato, Red B size (Potato), Creamer Liquid 1/2 & 1/2 (Milk, Cream), Base Chicken No MSG 20# Chef's Own USF (ROASTED CHICKEN AND CHICKEN BROTH, SALT, SUGAR, HYDROLYZED CORN PROTEIN, CONTAINS 2% OR LESS OF CHICKEN FAT, ONION POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE, EXTRACTIVE OF TURMERIC (COLOR), SPICE EXTRACTIVE.), Salt Kosher Non Iodized Coarse 12/3 lb (SALT, YELLOW PRUSSIATE OF SODA (ANTI-CAKING AGENT)), Garlic Whole Clove Peeled, Garlic Powder McG, Blk pepper, Fennel Seed Whole, Canola/OliveOil 50/50 (75 CANOLA OIL 25 EVOO)
Milk