Serving Size 12 ounces (331 g)
Servings Per Container 32
| Amount Per Serving | |
| Calories 160 | Calories from Fat 50 |
| % Daily Value* | |
| Total Fat 6gm | 8% |
| Saturated Fat4.5gm | 23% |
| Trans Fat0gm | |
| Sodium 1050mg | 46% |
| Potassium 650mg | 15% |
| Total Carbohydrate 21gm | 8% |
| Dietary Fiber4gm | 12% |
| Sugars16gm | |
| Protein 4gm | |
| Vitamin A % | • | Vitamin C 25% |
| Calcium 8% | • | Iron 25% |
| Thiamin 10% | • | Riboflavin 8% |
| Niacin 15% | • | Vitamin B6 6% |
| Folacin 6% | • | Vitamin B12 0% |
| Phosphorus 6% | • | Zinc 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories: | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | ||||
| Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Diced, Canned Tomato (Tomatoes, Tomato Juice, Salt, Citric Acid, Calcium Chloride. 3/24/19 rk ), Coconut Milk 13.5 oz (Coconut milk, stabilizer blend of carboxymethyl cellulose, xanthan gum, polysorbate 60), Juice Tomato Canned Campbell's (tomato juice from concentrate (water, concentrated juices from tomatoes), salt, vitamin C (ascorbic acid). ), RedOnion, Base Vegetable Roasted (A BLEND OF VEGETABLES [PUREES CARROT, CELERY, ONION, SAUTEED ONION, RED BELL PEPPER, DEHYDRATED TOMATO, CARROTS, GREEN BELL PEPPER, ONION, JUICES ONION, GARLIC, SHALLOT, CARROT], SUGAR, SALT, YEAST EXTRACT, HYDROLYZED CORN PROTEIN, CONTAINS 2 OR LESS OF THE FOLLOWING: MALTODEXTRIN, CANOLA OIL, NATURAL FLAVOR, DISODIUM INOSINATE, DISODIUM GUANYLATE, MODIFIED FOOD STARCH, SPICE, HYDROLYZED SOY PROTEIN, BURGUNDY WINE SOLIDS. ), Granulated Sugar (sugar), Basil Fresh 1# (Fresh basil), Spinach leaf, Garlic, Garlic Whole Clove Peeled, Salt Kosher Non Iodized Coarse 12/3 lb (SALT, YELLOW PRUSSIATE OF SODA (ANTI-CAKING AGENT)), Blk pepper, Oregano, Canola/OliveOil 50/50 (75 CANOLA OIL 25 EVOO), Thyme leaves (Thyme)
Soy, Tree Nuts