Serving Size 1/2 cup (110 g)
Servings Per Container 32
| Amount Per Serving | |
| Calories 100 | Calories from Fat 10 |
| % Daily Value* | |
| Total Fat 1.5gm | 2% |
| Trans Fat0gm | |
| Sodium 460mg | 20% |
| Potassium 220mg | 4% |
| Total Carbohydrate 17gm | 6% |
| Dietary Fiber2gm | 7% |
| Sugars11gm | |
| Protein 5gm | |
| Vitamin A % | • | Vitamin C 25% |
| Calcium 6% | • | Iron 6% |
| Thiamin 10% | • | Riboflavin 10% |
| Niacin 8% | • | Vitamin B6 8% |
| Folacin 8% | • | Vitamin B12 0% |
| Phosphorus 6% | • | Zinc 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories: | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | ||||
| Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Tofu Firm (Water, organic whole soybeans, calcium sulfate, magnesium chloride.), Fresh Mushrooms (Mushroom), Green Peas (Peas), Sugar Snap Peas (Sugar Snap Peas.), Hoisin Sauce (sugar, water, soybeans, salt, sweet potato, modified corn starch, sesame seeds, garlic, wheat flour, chili peppers, spices, caramel color, acetic acid, FD &C red color # 40), RedOnion, RedPepper, Canola/OliveOil 50/50 (75 CANOLA OIL 25 EVOO), Garlic, Pepper Red Crushed (Flakes), Oil Pan Spray Canola 16.5oz (380Serv/can) (Canola oil, phosphated mono and diglycerides, natural flavor and propellant 12/19 rs)
Soy, Wheat