Serving Size 1 serving (766 g)
Servings Per Container 650
| Amount Per Serving | |
| Calories 1170 | Calories from Fat 780 |
| % Daily Value* | |
| Total Fat 87gm | 112% |
| Saturated Fat46gm | 229% |
| Polyunsaturated Fat7gm | |
| Monounsaturated Fat 28gm | |
| Trans Fat2.5gm | |
| Cholesterol 215mg | 71% |
| Sodium 3790mg | 165% |
| Potassium 930mg | 20% |
| Total Carbohydrate 77gm | 28% |
| Dietary Fiber5gm | 17% |
| Sugars44gm | |
| Protein 27gm | |
| Vitamin A % | • | Vitamin C 80% |
| Calcium 35% | • | Iron 10% |
| Thiamin 15% | • | Riboflavin 35% |
| Niacin 15% | • | Vitamin B6 35% |
| Folacin 15% | • | Vitamin B12 35% |
| Phosphorus 35% | • | Zinc 25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories: | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | ||||
| Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Fountain Dr. Pepper [Beverage Soda Dr. Pepper [Dr. Pepper (carbonated water, high fructose corn syrup, caramel color, phosphoric acid, natural flavor, and artificial flavors, sodium benzoate (preservative), caffeine)]], McG Baked Potato [Potatoes Fresh 110 Count (Potatoes.), CanolaOil, Salt Kosher Non Iodized Coarse 12/3 lb (SALT, YELLOW PRUSSIATE OF SODA (ANTI-CAKING AGENT))], Sour Cream (Glenview Farms) (Cultured cream, enzyme 12/19 rs), Butter Regular 1# Cold Stoney Creek, Ham (Water, 2% or less of:Sugar,Salt,PotassiumLactate,SodiumDiacetate,SodiumErythrobate,SodiumNitrate, Sodium Phosphate,Caramel Color.), GreenPepper, Cheddar Chs ( Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Color Added), Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor).Contains: Milk), McG Sauce Cheddar Cheese (For Baked Potato) [Cheddar Chs ( Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Color Added), Potato Starch And Powdered Cellulose Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor).Contains: Milk), Flour Whole Wheat (WHOLE WHEAT FLOUR), Butter Regular 1# Cold Stoney Creek, Buffalo Sauce [Franks Red Hot Sauce (Distilled vinegar, aged cayenne red peppers, salt, water, canola oil, paprika, xanthan gum (thickener), garlic powder &natural flavor. 10/20 RS)], Garlic Whole Clove Peeled, Salt Kosher Non Iodized Coarse 12/3 lb (SALT, YELLOW PRUSSIATE OF SODA (ANTI-CAKING AGENT)), Garlic, Blk pepper], Onion Green Trimmed 2#, Mcg Broccoli Florets [Broccoli Crown Fresh 20# (Broccoli.)], Pepper Red Crushed (Flakes)
Milk, Wheat