Serving Size 6 ounces (276 g)
Servings Per Container 154
| Amount Per Serving | |
| Calories 500 | Calories from Fat 350 |
| % Daily Value* | |
| Total Fat 39gm | 50% |
| Saturated Fat15gm | 77% |
| Polyunsaturated Fat7gm | |
| Monounsaturated Fat 11gm | |
| Trans Fat.5gm | |
| Cholesterol 485mg | 161% |
| Sodium 870mg | 38% |
| Potassium 420mg | 10% |
| Total Carbohydrate 8gm | 3% |
| Dietary Fiber2gm | 6% |
| Sugars4gm | |
| Protein 28gm | |
| Vitamin A % | • | Vitamin C 40% |
| Calcium 25% | • | Iron 15% |
| Thiamin 20% | • | Riboflavin 60% |
| Niacin 8% | • | Vitamin B6 25% |
| Folacin 35% | • | Vitamin B12 60% |
| Phosphorus 35% | • | Zinc 30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs
| Calories: | 2,000 | 2,500 | |
|---|---|---|---|
| Total Fat | Less than | 65g | 80g |
| Sat Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2400mg | 2400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | ||||
| Fat 9 | * | Carbohydrate 4 | * | Protein 4 |
Egg Liquid Whole w/ Citric Acid (Whole Egg, citric acid, 0.15% water added as carrier for citric acid. Citric acid added to preserve color.), Cheese Cheddar Shredded Mild Fancy Perf (MILD CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES AND ANNATTO [VEGETABLE COLOR]), POWDERED CELLULOSE (TO PREVENT CAKING), POTASSIUM SORBATE AND NATAMYCIN (PRESERVATIVES).), Ham Buffet ( Slicing, Deli, Grill Sand) USF1329358 (CURED WITH: WATER, DEXTROSE, SALT, CONTAINS 2% OR LESS OF POTASSIUM LACTATE, SODIUM LACTATE, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.), Zucchini, Broccoli Crown Fresh 20# (Broccoli.), Pork Sausage Sweet Italian (Pizza) Cooked [Pork Boston(Butt) Raw 3289161 USF, Water, Red Wine Vinegar (red wine vinegar, filtered water), Salt Kosher Non Iodized Coarse 12/3 lb (SALT, YELLOW PRUSSIATE OF SODA (ANTI-CAKING AGENT)), Sugar, Onion Powder, Fennel Seed Whole, Garlic, Blk pepper, Spice Italian (Spices), Coriander, CayennePepper, Pepper Red Crushed (Flakes)], GreenPepper, Fresh Mushrooms (Mushroom), Fresh Jalapeno (Jalapeno.), Onion Green Trimmed 2#, Butter Regular 1# Cold Stoney Creek, Corn Oil, Bacon Layflat 18/22 15 lbs (Cured with Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Tomato Diced Fresh , Salsa Thick& Chunky 138 oz (crushed tomatoes (water, crushed tomato concentrate), jalapeno peppers, diced tomatoes in tomato juice, onions, distilled vinegar, salt, dehydrated onions, garlic, natural flavoring), RedOnion, Tofu Firm (Water, organic whole soybeans, calcium sulfate, magnesium chloride.), Spinach leaves, Garlic Whole Clove Peeled
Egg, Milk, Soy